The Durban Curry is synonymous with the well known Bunny Chow, which is traditionally a spicy tomato based mutton curry served in a hollowed out bread bowl. This tasty cooking sauce is packed with flavour and has a good balance of spiciness that will not disappoint.
Suitable for Vegans & Gluten Free
Durban Curry Sauce
Ingredients: Chopped Tomatoes [Tomato Juice, Acidity Regulator (Citric Acid)], Onions, Apples [Water, Acidity Regulator (Citric Acid), Antioxidant
(Ascorbic Acid)], Rapeseed Oil, Tomato Purée, Water, Garam Masala, Salt, Fresh Ginger, Corn Starch, Ground Coriander, Fresh Garlic, Cinnamon Powder, Fennel Seeds, Turmeric, Curry Leaf Powder 0.05%
Allergen advice: No allergens
Easy to use 370g jar of curry cooking sauce to be added to cooked meat or vegetables with a medium spice level. One jar serves 2-4 people.
Suitable for Vegans & Gluten Free
This product contains no nuts but is made in an environment where nuts are handled.